Bulgaria produces less but more expensive vegetables, shows analysis of the Economic Research Center at the Agricultural Academy. In 2020, vegetable production in the country decreased by 17% compared to 2019. Tomatoes are among the most impacted crops, as tomato production is likely to decline up to 30% on an annual basis.
Meanwhile, vegetable prices have risen by about 10% on an annual basis. Expert analysis shows that vegetable production is highly dependent on subsidies, BNR reporter Veselina Milanova informed.
"We demand the resignation of the management of the Bulgarian Food Safety Agency for failing to address the problems, specifically the case with the infected sheep in Velingrad, the Co-chairman of the National Sheep and Goat Breeding Association Deyan..
Starting from December 2, testing for the presence of sheep and goat plague and smallpox will begin in 6 villages in Yambol district. Samples will be taken from over 1,000 sheep and goats by December 4, said the regional food safety directorate. The..
Caretaker Premier Dimitar Glavchev held a phone conversation with European Commission President Ursula von der Leyen, the press service of the Council of Ministers said. Premier Glavchev sent out his congratulations and wishes for success on the day..
The financial effect of our country's accession to Schengen by land will amount to BGN 1.63 billion (EUR 833.4 million) per year, according to a study..
The Ministry of Transport and Communications supports the idea of naming Sofia Airport after Vasil Levski– the most undisputed figure in Bulgarian..
On the occasion of World AIDS Day, observed on December 1, volunteers from the Bulgarian Red Cross Youth in Sofia will light tealights on the Lovers'..
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