Podcast in English
Text size
Bulgarian National Radio © 2024 All Rights Reserved

Bulgaria's Kyustendil organizes Festival of Cherries

6
The holiday of cherries takes place in Kyustendil for the 14th time
Photo: Kiril Falin

The organizers of the traditional cherry festival, which is held in the town of Kyustendil (Western Bulgaria) known for the abundance of cherry orchards, hope for a cheerful and uplifted mood and many guests

More than 100 local cherry producers, community centres and municipalities, clubs and even kindergartens take part in the Cherry Festival. There are also prizes - for the biggest cherry, the most attractive stall with white, red and pink cherries. 

Last year, the holiday was held online in full compliance with anti-epidemic measures. Now the celebrating citizens seem to have forgotten about Covid-19 - "We all rely on this - to take off our masks and eat cherries", they say.



Последвайте ни и в Google News Showcase, за да научите най-важното от деня!
Listen to the daily news from Bulgaria presented in "Bulgaria Today" podcast, available in Spotify.

Gallery

More from category

How a man from the region of Vratsa could turn out to be the longest living person in the world

Identity codes lie at the basis of genealogy – the science of tracing the bloodline, the origin of humans, family ties. Identity codes is what sets us apart as people, says Rosen Gatsin, Chief Assistant at the Bulgarian Academy of Sciences’ Institute..

published on 9/24/24 11:41 AM

The system of education is a reflection of the sore points in our society

After the start of the school year – in Bulgaria it is always on 15 September – comes the start of the new academic year for university students, with most higher educational establishments in the country opening doors on 1 October. In that two-week..

updated on 9/24/24 11:28 AM

Chef Nikolay Todorov presents his Black Sea Paella at the World Paella Competition in Valencia

For the first time Bulgaria was represented at the World Paella Day in Valencia . Nikolay Todorov-Nik, together with Rostislav Nenov, presented Nik's original recipe for Black Sea Paella, prepared entirely with Black Sea products. The first prizes went..

published on 9/22/24 11:15 AM