4
This year's edition of the Yogurt Tales Competition is dedicated to the 40th anniversary of the Bulgarian School "Dr. Stamen Grigorov" in Geneva.
The competition aims to stimulate the creative potential of all patriotic Bulgarian children in school and preschool age, to preserve the memory of Dr. Stamen Grigorov – the Bulgarian microbiologist and physician who discovered the bacterium Lactobacillus bulgaricus – a microorganism responsible for the formation of Bulgarian yogurt, and to introduce children to the process of lactic acid fermentation and the excellent nutritional and dietary properties of yogurt as a food product.All of this inspired the students from the Bulgarian Sunday School in Geneva, who created a special exhibition of their works.They took their exhibition to the birthplace of Dr. Stamen Grigorov – the village of Studen Izvor. The village houses the only yoghurt museum in the world. It is situated in a 200-year-old house. Visitors can learn more about milk fermentation and see the vessels used for preparing and storing yogurt.
After its presentation in Bulgaria, the children's artwork exhibition will be showcased in a gallery in Geneva.

See also:
Photos: Bulgarian School "Dr. Stamen Grigorov" - Geneva; Facebook/Foundation Dr. Stamen GrigorovThe Bulgarian minority in Romania marked a significant event with the official opening of the Bulgarian Inn in the village of Izvoarele (Hanul Bilgarilor), Teleorman County (Southern Romania)- a locality with Bulgarian roots dating back over 200 years...
The 14th edition of DiVino.Taste, Bulgaria’s leading forum for wines and winemakers, will take place from 28 to 30 November at the Inter Expo Centre in Sofia. Over 80 producers from all wine regions will participate, offering tastings of around 600 of the..
Minutes before the second and final reading, at the parliamentary budget and finance committee, of the state budget for 2026, the leader of the biggest party represented in parliament GERB Boyko Borissov halted the procedure and sent the draft bill..
+359 2 9336 661