Under the motto “We are not afraid”, protesters against the government and the prosecutor general gathered in the centre of Sofia for the 63rd evening of protests.
Before their traditional march to Eagles’ Bridge, attorney at law Nikolay Hadjigenov screened a video with advice on how protesters should behave if they are detained by police. One day before the scheduled big protest dubbed “grand national uprising” the so-called toxic trio who coordinate the anti-government protests announced there were international volunteers ready to come and protest against the Bulgarian government, the BNR reports.
On 10 September, the day of the planned “grand national uprising” the police announced there would be check points for prohibited artlces and for pyrotechnics. The aim is to avoid a repeat of the provocations of two weeks ago when there were clashes between provocateurs and the police, commissioner Radoslav Stoinev said.
The Pamporovo ski resort in the Rhodope Mountains opens its 2024/2025 winter season today. Tourism Minister Evtim Miloshev is expected to attend the official ceremony at Studenets Square. The opening comes just one day before the Bulgarian University..
On Saturday, minimum temperatures will range from 2 to 7°C, in Sofia - 2°C. Snow will fall in north-western Bulgaria and in the mountains. There will be blizzard conditions on the mountain passes. Rain will fall in central and eastern Bulgaria, with..
“Bulgaria is fully prepared to be a full-fledged and secure member of the Schengen area as of 1 January,” MEP Andrey Novakov said at a press conference at the Bulgarian news agency BTA in Vidin. Before the briefing, together with caretaker..
On the 25th day of its work swearing-in, and after 10 failed attempts the new 51st National Assembly finally has a Speaker. Assoc. Prof. Natalia Kiselova..
After finally succeeding in electing a Speaker of the 51st National Assembly - Natalia Kiselova, proposed by the BSP - United Left, MPs voted en bloc for..
"Fish is abundant in Bulgarian Black Sea waters. Moreover, fish processing is at a very high European level." This is what Dr Yordan Gospodinov,..
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