Google Doodle is marking the birth anniversary of Dr. Stamen Grigorov – the Bulgarian microbiologist and doctor who discovered Lacto bacterium Bulgaricum, the bacterium essential to the fermentation of yogurt, which is to be found in nature in Bulgaria as a free element.
The bacterium was first described in 1905 by Bulgarian university student Stamen Grigorov in a report delivered at Pasteur institute in Paris. Lacto bacterium Bulgaricum is what makes yogurt a natural probiotic with a wholesome effect on human health.
One of the world’s first probiotics was developed by Prof. Nikola Alexandrov in the 1980s in Bulgaria on the basis of Lacto bacterium Bulgaricum.
On 19 October, Bulgarians commemorate St Ivan Rilski, also known as St John of Rila, who is considered the country’s heavenly protector. He founded the Rila Monastery, which is the largest and most influential spiritual centre in Bulgaria. Ivan..
Father Genadiy Martinov is a Bessarabian Bulgarian, born in the village of Devetliy, Odessa province (Ukraine). Two centuries ago, his family lived in Eastern Thrace, near Edirne, but after the end of the Russo-Turkish War (1828–1829), during a period..
An intact grave of a young woman dating to the beginning of the 2nd century AD has been discovered by archaeologists near the village of Kapitan Petko Voivoda, Topolovgrad Municipality announced. The team that made the discovery is led by Daniela Agre..
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